Pasture Raised Hereford/Angus Beef
All natural beef raised without antibiotics or growth hormones, sold by the pound. All beef steers are raised on pasture and are not grain finished. Freezers in the market are stocked with a great selection.
** These prices can change, please email the market to get current prices.
Picanha $16.20 per lb #1 Seller
Fillet 2" thick $36.40 per lb. 2" Thick
Ground Sirloin $9.45 lb
Sweet Italian Sausage $10.80 per lb
Tomahawk Steak $26.80 per lb.
Minute Steakums $11.80 per lb
New York Strip $22.80 per lb.
Hanger Steaks $16.40 per lb.
Osobucco Bones $13.80 per lb.
Soup Bones & Tallow $6.80 per lb.
Marrow Bones $6.80 per lb.
Liver & Kidneys $6.80 per lb.
Email [email protected]
